Get Papers Free ↓save Free GPT4 Deepseek

Payne, R L; Bidner, T D; Southern, L L; Geaghan, J P . (2001). Effects of dietary soy isoflavones on growth, carcass traits, and meat quality in growing-finishing pigs.. Journal of Animal Science, 79(5), 1230–. doi:10.2527/2001.7951230x 

An interview with Sci-Hub Founder Alexandra Elbakyan,Who exactly should pay for academic research