Khalili, Hamed; de Silva, Punyanganie S.; Ananthakrishnan, Ashwin N.; Lochhead, Paul; Joshi, Amit; Garber, John J.; Richter, James R.; Sauk, Jenny; Chan, Andrew T. . (2017). Dietary Iron and Heme Iron Consumption, Genetic Susceptibility, and Risk of Crohnʼs Disease and Ulcerative Colitis. Inflammatory Bowel Diseases, 23(7), 1088–1095.
doi:10.1097/MIB.0000000000001161