Yasir, Muhammad; Sultana, Bushra; Nigam, Poonam Singh; Owusu-Apenten, Richard . (2016). Antioxidant and genoprotective activity of selected cucurbitaceae seed extracts and LC–ESIMS/MS identification of phenolic components. Food Chemistry, 199(), 307–313.
doi:10.1016/j.foodchem.2015.11.138